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Positions vacant: Chefs & Kitchenhands

Bright Brewery is a family-owned and operated brewery, bar and restaurant, producing MountainCrafted beers in the spectacular alpine town of Bright, Victoria.

We’re a vibrant business that values the enjoyment and protection of the pristine environment that surrounds us, and the authenticity of our products and services. We embrace active and sustainable lifestyles, celebrated with great beer.

Bright Brewery is a social hub for locals and a destination for tourists. We serve great value meals for lunch and dinner (7 days a week), which helps showcase our beers when customers dine in.

Bright Brewery is seeking experienced chefs and kitchen-hands (experience not necessary for kitchen-hand positions) to join our kitchen team.

Chef Position Description

We’re looking for leaders to help us create delicious food with a craft brewery twist in a very busy environment.

We require team players who loves working with the freshest local produce and who can bring a real creative flair to our cuisine.

Job tasks and responsibilities

Reporting to and working with the Head Chef and Sous Chef, the Chefs will help lead the Kitchen Team and are accountable for delivering great and unique food for Bright Brewery’s customers.

This rewarding role includes continually improving menu quality, food sourcing, storage, preparation, cooking and waste processing.

You will be competent in all areas of cooking and cleaning, maintaining high levels of Food Hygiene Standards and HACCP controls.

Skills and experience

  • Qualified Chef
  • Must have prior experience in a high-volume hospitality environment
  • Experience in menu planning and demonstrated skills in high standards of menu prep and delivery
  • Passion and imagination for food
  • Interest in local produce and beer matching
  • Demonstrate excellent communication skills
  • Ability to work well within a team
  • Ability to identify and resolve problems efficiently
  • Knowledge of relevant laws and regulations relating to the hospitality industry
  • Proven leadership skills and lead by example
  • Mature attitude, honesty, loyalty and exceptional work ethic
  • Comply with all company policies and procedures

A knowledge of, or passion for, beer and brewing is an advantage.

In addition, Bright Brewery provides rewards and recognition programs to all staff, including quarterly and annual reward scheme to ensure great work and high performing staff never go unnoticed. We also seek to provide valuable training opportunities so all staff may further their skills and careers.

Bright Brewery is three-time Victorian Tourism Awards Gold Medal winner, Victorian Tourism Awards Hall of Fame inductee, and Australian Tourism Awards Silver Medal winner, as well as an Alpine Shire Business of the Year and Excellence In Hospitality Award winner. The successful applicant will be driven to build on these successes and high standards.

These positions offers a chance to live in a truly beautiful place with world class mountain biking, cycling, hiking, camping, paragliding, snow and river sports all at our door. We encourage broad and active lifestyles, and flexible working arrangements may be negotiated to accommodate this.

For more information, please contact Head Chef Alan Davison on the details below.

To apply:

Applications for both roles can be made confidentially by emailing covering letter and resume to kitchen@brightbrewery.com,au

For more information please contact:

Alan Davison
Head Chef, Bright Brewery
tel: 03 5755 1346

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