We are seeking an experienced and dynamic Restaurant Manager to join our team.

Purpose of Role

The Restaurant Manager is responsible for leading all front of house dining operations at Bright Brewery, ensuring a high-quality, efficient and engaging guest experience. The role oversees staffing, service standards, reservations, functions and venue activation, while working collaboratively with the Venue Manager, Assistant Venue Manager and Bar Manager.

The successful applicant will report to the Venue Manager and Assistant Venue Manager with shared responsibility across service delivery and guest experience.

The Role

This full time role is based at our Brewpub in Bright, VIC and offers a genuine work-life balance in a stunning alpine location. It includes work on weekends, evenings and public holidays.

BACKGROUND

The Bright Brewery Group is a proudly independent, family-owned business based in beautiful Bright, Victoria. We’ve been crafting exceptional experiences for 18 years across our brewery, pub, hotel, and expanding wholesale network. Our core values – Authenticity, Active Lifestyles, Inclusivity, and Sustainability – are the foundation of everything we do. If you share these values, we’d love to hear from you.

Bright Brewery has built a reputation for high-quality beer and great customer service culminating in three gold medals at the Victorian Tourism Awards. We have a very strong values-based approach to managing the business.

Skills required

Strong restaurant or FOH management experience
Proven ability to lead teams in a high-volume hospitality environment
Experience with rostering, reservations and event coordination
Strong organisational and communication skills
Experience with POS and booking systems
Current RSA

What We Offer

Remuneration aligned to experience and classification  
The opportunity to secure a position with one of Australia’s pioneering craft breweries
Green Transport bonus
Subsidised active lifestyle benefits
Regular staff social events and gatherings
Accrual of Brewery points for hours worked to spend in-venue
Training and development opportunities
Genuine work-life balance 

To read and hear more about working at Bright Brewery, please click here.

To Apply

Download the Position Description here. 
Applications can be made confidentially by sending a covering letter and resume to finance@brightbrewery.com.au  

We are seeking an experienced Commis Chef to join our team.

Purpose of Role

The Commis Chef is responsible for supporting kitchen operations through consistent preparation and service of food in line with Bright Brewery standards. The role contributes to food quality, kitchen efficiency and food safety, while developing skills under the guidance of the Sous Chef and Head Chef.

The successful applicant will report to the Sous Chef and works under direction of the Head Chef and Sous Chef as part of the broader kitchen team.

The Role

This full time, part time or casual role is based at our Brewpub in Bright, VIC and offers a genuine work-life balance in a stunning alpine location. It includes work on weekends, evenings and public holidays.

The role involves:

-Working in a fast-paced, high-volume kitchen environment
-Standing for extended periods and performing repetitive tasks
-Manual handling including lifting and moving stock
-Working across varying shifts including evenings, weekends and public holidays
-Maintaining high standards under pressure

BACKGROUND

The Bright Brewery Group is a proudly independent, family-owned business based in beautiful Bright, Victoria. We’ve been crafting exceptional experiences for 18 years across our brewery, pub, hotel, and expanding wholesale network. Our core values – Authenticity, Active Lifestyles, Inclusivity, and Sustainability – are the foundation of everything we do. If you share these values, we’d love to hear from you.

Bright Brewery has built a reputation for high-quality beer and great customer service culminating in three gold medals at the Victorian Tourism Awards. We have a very strong values-based approach to managing the business.

Skills required

Qualified Chef 
Strong understanding of a range of cooking techniques and kitchen operations 
Food Safety Certification 
Ability to work in a high-volume environment 
Strong work ethic, reliability and attention to detail 
Ability to follow direction and work as part of a team 
Clear communication skills 
Interest in food, local produce and continuous improvement  

What We Offer

Remuneration aligned to experience and classification  
The opportunity to secure a position with one of Australia’s pioneering craft breweries
Green Transport bonus
Subsidised active lifestyle benefits
Regular staff social events and gatherings
Accrual of Brewery points for hours worked to spend in-venue
Training and development opportunities
Genuine work-life balance 

To read and hear more about working at Bright Brewery, please click here.

To Apply

Download the Position Description here. 
Applications can be made confidentially by sending a covering letter and resume to finance@brightbrewery.com.au  

We are seeking an experienced Sous Chef to join our team.

Purpose of Role

The Sous Chef is responsible for supporting the Head Chef in leading all kitchen operations at Bright Brewery, ensuring a high-quality, consistent and efficient food offering. The role is accountable for day-to-day kitchen execution, team leadership and maintaining standards across service, food safety and systems.

The successful applicant will report to the Head Chef and works closely with the Assistant Venue Manager to ensure alignment between kitchen operations and broader venue operations.

The Role

This full time role is based at our Brewpub in Bright, VIC and offers a genuine work-life balance in a stunning alpine location. It includes work on weekends, evenings and public holidays.

The role involves:

-Working in a high-volume, fast-paced kitchen environment
-Leading service periods and supporting team performance
-Standing for extended periods and performing manual tasks
-Working across flexible hours including evenings, weekends and public holidays
-Being hands-on in both leadership and food preparation

BACKGROUND

The Bright Brewery Group is a proudly independent, family-owned business based in beautiful Bright, Victoria. We’ve been crafting exceptional experiences for 18 years across our brewery, pub, hotel, and expanding wholesale network. Our core values – Authenticity, Active Lifestyles, Inclusivity, and Sustainability – are the foundation of everything we do. If you share these values, we’d love to hear from you.

Bright Brewery has built a reputation for high-quality beer and great customer service culminating in three gold medals at the Victorian Tourism Awards. We have a very strong values-based approach to managing the business.

Skills required

Qualified Chef with experience in a similar role
Strong understanding of kitchen operations and service delivery
Proven ability to lead and support a team in a fast-paced environment
Sound knowledge of food safety, hygiene and compliance requirements
Food Safety Supervisor Certificate
Ability to manage time, prioritise tasks and work under pressure
Strong communication and organisational skills
Understanding of kitchen financials including cost control and stock management
Interest in food, local produce and continuous improvement

What We Offer

Renumeration aligned to experience and performance
The opportunity to secure a position with one of Australia’s pioneering craft breweries
Green Transport bonus
Subsidised active lifestyle benefits
Regular staff social events and gatherings
Accrual of Brewery points for hours worked to spend in-venue
Training and development opportunities
Genuine work-life balance 

To read and hear more about working at Bright Brewery, please click here.

To Apply

Download the Position Description here. 
Applications can be made confidentially by sending a covering letter and resume to finance@brightbrewery.com.au  

We are seeking an experienced Head Chef to join our team.

Purpose of Role

The Head Chef is responsible for leading all back of house operations at Bright Brewery, delivering a high-quality, consistent and commercially effective food offering that reflects the brand’s standards and values. The role is accountable for kitchen performance across menu, systems, cost control and team leadership, while working closely with the Assistant Venue Manager to ensure alignment with overall venue operations.

The successful applicant will work report to the Venue Manager and works closely with the Assistant Venue Manager to ensure alignment between kitchen operations and front of house service.

The Role

This full time role is based at our Brewpub in Bright, VIC and offers a genuine work-life balance in a stunning alpine location. It includes work on weekends, evenings and public holidays.

The role involves:
-Leading a high-volume, fast-paced kitchen environment
-Maintaining consistent food quality during peak service periods
-Balancing creativity with strong commercial and cost control outcomes
-Managing and developing a diverse kitchen team
-Working closely with FOH leadership to ensure a seamless guest experience
-Being hands-on in both leadership and service execution

BACKGROUND

The Bright Brewery Group is a proudly independent, family-owned business based in beautiful Bright, Victoria. We’ve been crafting exceptional experiences for 18 years across our brewery, pub, hotel, and expanding wholesale network. Our core values – Authenticity, Active Lifestyles, Inclusivity, and Sustainability – are the foundation of everything we do. If you share these values, we’d love to hear from you.

Bright Brewery has built a reputation for high-quality beer and great customer service culminating in three gold medals at the Victorian Tourism Awards. We have a very strong values-based approach to managing the business.

Skills required

Proven experience as a Head Chef or senior kitchen leader 
Strong understanding of kitchen financials including COGS, labour and margin control 
Experience in menu development and kitchen systems implementation 
Ability to lead, motivate and develop high-performing teams 
Strong organisational, planning and communication skills 
Ability to perform under pressure in a high-volume environment 
Food Safety Supervisor certification (required) 

What We Offer

The opportunity to secure a position with one of Australia’s pioneering craft breweries
Green Transport bonus
Subsidised active lifestyle benefits
Regular staff social events and gatherings
Accrual of Brewery points for hours worked to spend in-venue
Training and development opportunities
Genuine work-life balance 

To read and hear more about working at Bright Brewery, please click here.

To Apply

Download the Position Description here. 
Applications can be made confidentially by sending a covering letter and resume to finance@brightbrewery.com.au  

The Bright Brewery Group is on the hunt for a high-performing Finance & Administration Lead.

Purpose of Role

The Finance & Administration Lead is responsible for leading the Bright Brewery Group Business Services team, ensuring accurate financial management, reporting, compliance and administration across the business. The role oversees financial operations, forecasting, statutory reporting, payroll, HR administration systems and business-wide administrative processes, while driving system improvement and ensuring effective information flow across departments.

The Role

Reporting to the Chief Financial Officer (CFO), this is a full-time role based at our Head Office in Bright, VIC, combining a genuine work–life balance with the lifestyle benefits of a spectacular alpine location.

Background

The Bright Brewery Group is a proudly independent, family-owned business based in beautiful Bright, Victoria. We’ve been crafting exceptional experiences for 18 years across our brewery, pub, hotel, and expanding wholesale network. Our core values – Authenticity, Active Lifestyles, Inclusivity, and Sustainability – are the foundation of everything we do. If you share these values, we’d love to hear from you.

Bright Brewery has built a reputation for high-quality beer and great customer service culminating in three gold medals at the Victorian Tourism Awards. We have a very strong values-based approach to managing the business.

Key Responsibilities

Accounting & Financial Management
Budgeting, Forecasting & Performance
Systems & Process Management
Payroll & Human Resources Administration
Team Leadership & Development
Debtor, Creditor & Cash Management
General Administration & Business Support
Compliance, Risk & Safety

SKILLS REQUIRED

Experience leading a finance or administration team (or equivalent)
Strong understanding of financial management, budgeting and reporting
Experience with administration systems and process management
Strong analytical and problem-solving skills
High attention to detail and process-driven mindset
Strong organisational and multitasking abilities
Experience with finance and business systems (payroll, POS, inventory, reporting)
Strong communication skills and professional phone manner
Ability to act ethically and with integrity at all times
Self-motivated with a strong sense of ownership and accountability
Proficiency in Microsoft Office and business systems

Highly Desirable:
Experience with integrated business systems (time & attendance, payroll, POS, e-commerce
Post-secondary education in finance, accounting or related field

Desirable:
Experience in a senior finance role within hospitality or manufacturing
Ability to contribute to a positive and engaging workplace culture

WHAT WE OFFER

Remuneration aligned to experience and responsibility
The opportunity to secure a position with one of Australia’s pioneering independent craft breweries
Green Transport bonus
Subsidised active lifestyle benefits
Regular staff social events and gatherings
Accrual of Brewery points for hours worked to spend in-venue
Training and development opportunities
Genuine work-life balance 

TO APPLY

Download the full Position Description here.
Apply now by sending your resume and cover letter to finance@brightbrewery.com.au

We are seeking an experienced and dynamic Assistant Venue Manager to lead our bar and front of house operations and team.

We require a team player who strong experience/ambition to build team culture, guest experience and revenue growth.

The successful applicant will work closely with the Venue Manager and Head Chef and will be responsible for ensuring product and service standards are met, maintaining procedures for maximising operating efficiency and cost-effective purchasing and control of beverage and retail stock.

This is a full-time position and will involve evening and weekend hours, as well as working across public holidays.

In addition to a salary, Bright Brewery provides rewards and recognition programs to all staff, including active lifestyle subsidies, food & beverage discounts, equitable tip sharing and venue points program. All staff are supported with training and advancement opportunities.

This position offers a chance to live in a truly beautiful place, with world class mountain biking, cycling, hiking, camping, paragliding, snow and river sports. We encourage broad and active lifestyles, and flexible working arrangements may be negotiated to accommodate this.

Your Skills & Attributes

Prior experience in a high-volume hospitality environment

Experienced at leading a team

Experience in managing rostering across varying patterns of business and with team involving f/time, p/time and casual staff

Demonstrated skills in high standards in customer service

Excellent communication skills

Ability to spot and resolve problems efficiently

Ability to effectively prioritise, delegate tasks and manage time

Set and monitor quality and service standards for staff and direct and manage staff members to meet standards and objectives

Proven stock control skills

Ability to maintain consistency of friendly and efficient service

Ability to develop and document operating systems and procedures and comply with all company policies and procedures

Mature attitude, honest, loyal and exceptional work ethic

Computer savvy (POS systems, E-mail, MS Word, MS Excel)

Current Responsible Service of Alcohol certificate

A knowledge of, and passion for, craft beer and brewing are a bonus.

What We Offer
The opportunity to secure a position with one of Australia’s pioneering craft breweries

Employee Benefits Include:
Green Transport bonus
Subsidised active lifestyle benefits
Regular staff social events and gatherings
Accrual of Brewery points for hours worked to spend in-venue
Training and development opportunities
Genuine work-life balance 

To read and hear more about working at Bright Brewery, please click here.

To Apply

If this position sounds like you, or you have an interest in finding out more about working with us, then please get in touch! 

A full Position Description can be supplied on request by emailing: venue@brightbrewery.com.au 

Applications can be made confidentially by sending a covering letter and resume to venue@brightbrewery.com.au 

For more information please contact:
Jarrod Smith 
Venue Manager
03 5755 1301
venue@brightbrewery.com.au