We’re hiring: Chefs
Are you looking for a new challenge and are keen to join one of Australia’s longest running and most respected Independent Brewers?
Bright Brewery are on the hunt for experienced Chefs to join the team in our vibrant Brewpub venue in the heart of Bright.
Positions available include:
Head Chef
Sous Chef
Chef De Partie
Who is Bright Brewery?
Bright Brewery has been established for almost 19 years in the heart of Victoria’s beautiful High Country. We are a 100% family owned independent brewery which values a “Authentic, Active, Sustainable and Inclusive” lifestyle and brand.
Our mission is to make the best of beer whilst living the best life possible. Our culture is our strength as we highlight the importance of healthy work life balance to ensure the best for our people.

Our Values
Authentic: We pride authenticity in our actions and people. All our decisions are made with an authentic approach, and we pride our business on being positive custodians to our beautiful home and community. We incentivise our team to be them true selves and relish in supporting all aspects of living their best lives.
Active: Bright Brewery is active not only in our wider community but also industry as a whole. Our team are encouraged to work with local support programs in the North East and afar as well as industry led groups as the IBA and Pink Boots Society. We also acknowledge the positive power of being active through both social engagement but physical movement for the health and wellbeing of our people.
Sustainable: Since our inception in 2006, Bright Brewery has always had an eye on our planet and not just the big but also the small things we can do every day to help maintain our beautiful environment for generations to come. We are highly engaged in sustainability measures within our brewing process but also seek to deliver benefits to our staff and wider community through sustainable business decision making.
Inclusive: Bright Brewery prides itself on being an inclusive business for our staff and place for our community. We strive to foster a sense of belonging for all people, an inclusive workplace for our staff and suppliers. We value and respect the diverse talents and perspectives of our team and communities.

We are looking for..
Team players who love working with the freshest local produce and who can bring a real creative flair to our cuisine.
Positions available include full time, part-time and casual, primarily covering our lunch and dinner services over a seven (7) day roster salary. Salary is negotiable depending on the role and experience.
Minimum skills required (includes but not limited to):
Passion and imagination for food
Interest in local produce and beer matching
Qualified Chef
Food Safety Certificate
Demonstrate excellent communication skills
Ability to work well within a team
Must have prior experience in a high-volume environment
Ability to manage food service costs
Knowledge of relevant laws and regulations relating to the hospitality industry
Proven leadership skills and lead by example
Be able to identify problems and attend to them without supervision
Mature attitude, honesty, loyalty and exceptional work ethic
Comply with all company policies and procedures.
Full working rights in Australia


The perks of the gig!
Beyond the expected bells and whistles; Bright Brewery also offers:
· Subsided memberships that encourage active lifestyles (gym/sport/yoga, etc)
· A Green Transport initiative
· Bright Brewery staff account
· Access to mental health services and support
· Encouragement and paid support to join local and industry related associations and groups
· A generous ‘Time Off In Lieu’ system for overtime and event work
· Continuous training and professional development
· Numerous team and business social events
· Of course, access to some of the best beers a person could drink!

To Apply
Please email a current CV and cover letter addressing the skills and experience required to the Venue Manager: jarrod@brightbrewery.com.au
For more information or a confidential chat, please call Jarrod on 03 5755 1346